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Barley Tea Cookies

Before you jump to Barley Tea Cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially effective when it's full before a cycle is going. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not that tough. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to barley tea cookies recipe. To make barley tea cookies you need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Barley Tea Cookies:

Provide 200 ml of All-purpose flour.
Take 100 ml of Sugar.
Use 1 of Egg.
You need 100 grams of Butter.
Provide 1/2 of teapooon Baking soda.
Get 2 tbsp of Barley tea.
Prepare 1 dash of Vanilla essence.

Steps to make Barley Tea Cookies:

Finely chop the barley tea till it's powder-like (It's even easier if you use a coffee grinder)..
Next in a bowl in which you've let the butter return to room temperature, mix the sugar in till it has a cream-like consistency..
Now take what you made in Step 2 and mix in the egg and vanilla essence..
Next, sift in the flour and baking powder..
Once it's roughly been mixed together, mix in the barley flour..
Form the dough into round shapes an arrange them on parchment paper (leave plenty of space in between because they will expand)..
Bake them in a preheated oven at 180℃ for 10 minutes. Once they are golden brown as pictured below, they are done..

Barley tea can be found in most Korean and Japanese supermarkets. Whole kernels and tea bags should be stored in an airtight container to keep odor and humidity away. Barley tea—also known as Korean barley tea or roasted barley tea—is a popular hot and cold drink in Asia. In Korea, the drink is called boricha (bori meaning barley and cha meaning tea). In Japan, the drink is called mugicha and in China, the drink is called damai cha or mai cha.

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